Thursday, August 09, 2007

How hot was it?

Wednesday was the second day in a row of plus-100 degree temperatures at our house. Hot enough to fry an egg on the street? Well, actually, no. Our children Anne, 10, and Alan, 12, put the lie to the myth by cracking this egg on the manhole cover on Bay Street between Clement and Lamar and letting it sit for an hour. If you like your eggs really runny, this one might be done enough for you. Otherwise I recommend Shomars or John's Country Kitchen. (Photo by Anne McBride)

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